A new development and growth of Malinovshina distillery started in 1945. The factory was restored shortly after World War II was over but manufactured only raw spirits for a long time.In 1970 the capacity of distillery was 600 dal/day.

Up to 1985 several facilities were commissioned including boiler and black oil departments, fermentation and grains primary cooking shops.Within 1985-1999 3 artesian wells were drilled